Head Meat Fatteh
صحن فتة راس
Head Meat Fatteh (صحن فتة راس) is served at Al Dandashi, an offal and charcoal-grill restaurant in Al Tal, Tripoli, Lebanon, on the Fatteh section, priced at 700,000 LBP, daily from 10:00 AM to 11:00 PM.
Details
Fatteh with bread and yoghurt, topped with head meat.
Frequently asked questions
How much does Head Meat Fatteh cost at Al Dandashi?
Head Meat Fatteh costs 700,000 LBP at Al Dandashi, on the Fatteh section of the menu. Prices come straight from the restaurant's own price list and are updated when they change.
What is Head Meat Fatteh?
Fatteh with bread and yoghurt, topped with head meat. Head Meat Fatteh is a dish on the menu at Al Dandashi, an offal and charcoal-grill restaurant in Tripoli, under the Fatteh section. In Arabic it is called صحن فتة راس.
Where can I eat Head Meat Fatteh in Lebanon?
Al Dandashi serves Head Meat Fatteh in Al Tal, in the centre of Tripoli in north Lebanon — Al Tal, Tripoli, Lebanon. The restaurant specialises in Lebanese offal and charcoal grills.
When can I eat Head Meat Fatteh at Al Dandashi?
Al Dandashi is open daily from 10:00 AM to 11:00 PM. Head Meat Fatteh is served during opening hours.
What else is served alongside Head Meat Fatteh?
The same Fatteh section at Al Dandashi also offers Stuffed Intestines Fatteh, Trotters Fatteh and Tendon Fatteh.
Orders & enquiries
- Opening hours
- Daily 10:00 AM – 11:00 PM
More from the same section
- Stuffed Intestines Fattehصحن فتة فوارغ700,000LBP
- Trotters Fattehصحن فتة مقادم700,000LBP
- Tendon Fattehصحن فتة عصب700,000LBP